Daily Archives: November 6, 2009

Fusion Salad with Orange-Balsamic-Vinegar dressing

Menu for today’s dinner: Fusion salad with orange-balsamic-vinegar dressing. Deliciously crunchy and a wholesome balanced meal. Ingredients for the salad: Organic raw pea sprouts, blanched asparagus, oranges (sliced), tomatoes (sliced), baby potatoes, and boiled eggs. Ingredients for the dressing: Fresh … Continue reading

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Delicious Char Kuey Teow

I don’t normally like to eat this delectable dish outside for health reasons. So, this time I took to making this dish at the comfort of our home – and the result —-> pipping hot kuey teow with melt-in-the-mouth cockles … Continue reading

Posted in COOKING | 1 Comment