Daily Archives: September 21, 2012

Multi-lentils thosai

My mom passed me this recipe. It’s a keeper. I never realized the unlimited varieties of thosai one can make. I am elated to try out all the other thosai recipes from my mother. I am sorry that I only … Continue reading

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Prawn meehoon

One of my favorite Malaysian dishes is the prawn mee. Very often than not, I end up disappointed whenever I sample a piping bowl of this delectable dish. It’s either the broth is too salty or there is not enough … Continue reading

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