Monday:
- Swear sour fish
- Stir- fried kailan with garlic
Tuesday:
- Keerai curry
- Tofu & tempeh stir-fried with salted beans
Wednesday:
- Pizza with toppings of spinach, brinjal & mushroom
Thursday:
- Leftover pizza
- Steamed broccoli
Friday:
- Ladies finger in morru perattal
- Stir-fried Chinese wolf berry leaves with anchovies
