Daily Archives: May 17, 2013

Sunder’s surprise birthday bash

Posted in CELEBRATIONS | Leave a comment

Menu Plan (13/5 – 17/5)

Monday: Breakfast: Brown toast with jam Dinner: Crispy skin pan-fried salmon Shitake mushroom with roasted ladies finger & garlic stir-fried in brown butter sauce Corn & tomato salad Tuesday: Breakfast: Brown toast Dinner: Spring rolls Wednesday: Breakfast: Cereals Lunch: Spring … Continue reading

Posted in COOKING | Leave a comment