Category Archives: BAKING

Waffles

Posted on July 18, 2012 by geeta79

It’s so easy to make this waffle that it has now became my favorite dessert to serve guests. It takes minimal effort and who doesn’t like waffles, eh. The moment I set my eyes on this heart-shaped waffle-maker, I knew … Continue reading →

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Raisin cinnamon wheat bread

Posted on July 10, 2012 by geeta79

When my husband walked into the house today, I saw a delighted look on his face. He exclaimed “something smells good”. I smiled and took him to the kitchen and showed him this beauty just out from the oven. The … Continue reading →

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Nutella & peanut butter rolls

Posted on July 1, 2012 by geeta79

Nutella and peanut butter with a crunch nestled cozily in a pillowy-soft-bread-roll – what more can I say – heavenly! Ingredients: 1 stick Butter, melted (110g) 1/4 – 1/2 cup sugar (depending on how sweet you want) 2 Eggs 2 … Continue reading →

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Baking workshop with Catherine Lau

Posted on June 30, 2012 by geeta79

This baking workshop was very interesting at the fact that the chef uses palm oil in her bakes. The chef shared the tips of baking and demonstrated the recipes for red velvet cupcakes, chocolate tartlets and pumpkin seed scones. She … Continue reading →

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Flour-less peanut butter cookies

Posted on June 28, 2012 by geeta79

I am a big fan of peanut butter. These cookies were the perfect treat for me after a long day of handling a temperamental toddler. As she was napping, I sat down with a cookie in my hand and bit … Continue reading →

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Moist Chocolate cake with cocoa-cream cheese frosting

Posted on June 10, 2012 by geeta79

On days when I need a mood uplifting, I make my way to the kitchen and reach out for this homemade decadent cake. The guilt factor is reduced as I’ve reduced the sugar content in this cake. When I bite … Continue reading →

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Pizza

Posted on June 9, 2012 by geeta79

Boy, how much I missed making my pizzas from scratch. It has been quite some time. In fact, I think this is the first time I am baking pizza ever since we moved to this house, which is coming close … Continue reading →

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Cranberry raisin wholemeal loaf

Posted on June 9, 2012 by geeta79

The base of the bread shares the same recipe as the wholemeal coffee bread. I added chopped dried cranberries and raisins to the dough. It gives an extra chewiness to the bread and it’s so good to eat it on … Continue reading →

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Nutella-filled muffin

Posted on June 7, 2012 by geeta79

Nothing beats anything that has Nutella in it. When I decided to bake this muffin, I knew it’d be an instant hit at home. As you bite into the pillowy-soft warm muffin, you find a hidden surprise in it in … Continue reading →

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Carrot honey bread

Posted on June 5, 2012 by geeta79

Ingredients: (yields 2 loaves) 450 g white bread flour 15 g milk powder 9 g instant dry yeast 9 g salt 70 g honey 260 g cold carrot juice 35 g butter, softened 90 g carrot, chilled and grated Steps: … Continue reading →

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